A Partner to Depend On

DAR PRO Solutions specializes in the recovery and recycling of organic by-products for industrial food processors nationwide.  Our services include complete management of offal, meat co-products and trimmings, as well as recovery of used cooking and fryer oils.  Whether you operate a large packinghouse or further processing facility, we have the equipment and service capacity to effectively handle all of your service needs.   

Got FOG Problems?

One common challenge among further processing plants is fats, oil and grease (FOG) recovery.  FOG is a valuable commodity and an efficient oil reclamation program will add significant value to your bottom line. 

During food production, oil can escape through leaks in your fryer equipment or conveyor, ending up on the ground and eventually down the drain along with your wastewater.    

Why is This a Concern?

  • FOG in wastewater increases treatment costs significantly, requiring additional chemicals to process, and produces more by-products for disposal. This is both expensive and time consuming.  

  • If your facility exceeds the FOG discharge limits set by the local treatment plant, you may end up paying additional surcharges and risk placing a strain on the relationship with the local utility.  

An experienced partner will help you manage contaminated fryer drainings and capture bleeder oils prior to reaching sanitation.

By collecting the small drips from the fry line you can transform a COST into a CASH FLOW.  It only requires a few simple changes!  

Get a PRO’s Opinion

Our DAR PRO representatives are knowledgeable in all aspects of industrial grease management. Experts can offer helpful recommendations to maximize FOG value and strengthen your current recovery program. Our onsite assessment is provided at no cost to you!

To request a survey, call us at (855) 327-7761

Innovative, Sustainable Solutions

DAR PRO has the experience and infrastructure to handle your recycling needs whether your site produces 500 or 500,000 lbs. of by-product a day. Solutions are designed to fit the footprint of your industrial operations, including:    

  • A custom system or tanker for temporary storage and transfer of material
  • Option to connect storage tank directly to fryer and efficiently capture used oil 
  • Tailored service to meet the needs of each customer, whether you need material collected on an hourly, daily, weekly, or monthly basis 
  • We repurpose all collected by-product for beneficial reuse, and partner with your business to help meet your sustainability goals 

Helping You Achieve Sustainability

Your customers care about the impact on the environment.  By dedicating collected volumes of UCO to produce "Green Diesel" and feed ingredients, DAR PRO is helping to reduce the carbon footprint of your food production efforts.  Our closed-loop process takes your by-product from waste material to biofuel via our state-of-the art processing center, Diamond Green Diesel. 

Successful Installs:

Reach us 24/7: (855) 327-7761

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Did You Know?

Globally, 258 million metric tons of meat is produced annually, with an average of 75 pounds of meat consumed per person each year. In the U.S., the amount is significantly higher – almost 200 pounds per person.