Have questions? Call us.
To contact customer support, click below!
Fill out this form and one of our sales representatives will reach out to your shortly.
By submitting this form I agree to the privacy policy including the usage of contact details to contact me for marketing purposes.
You are here:
Your condiment delivery is MIA. The hostess is a no-show, again. The kitchen line is short-handed. The toilet overflowed. These are just some of the issues a restaurant manager must handle. Grease is…
Have you ever entered your restaurant the morning after your grease trap service provider cleaned your trap the previous night, only to be met by the stench of a cross between rotten eggs and cold…
The Coronavirus has taken ghost kitchens from experimental concept to staple for customers and restauranteurs. Here are six important concepts those thinking about ghost kitchens should keep in mind…
We asked an expert: Here's an in-depth look at what ghost kitchens are, the challenges they face and how their grease-related needs are met. Ghost Kitchens exploded amid the COVID-19 pandemic with…
Is your kitchen experiencing clogged pipes or waste overflows stemming from your grease trap? Grease shouldn’t be a top priority, but it can certainly become a major issue. Clogs and overflows are…
Managing waste at your industrial facility is a crucial component to the viability of your business and its functionality on a daily basis. Partnering with a dependable service provider like DAR PRO…
A restaurant’s grease trap might go unnoticed, and that’s usually a good thing. If it suits your kitchen, works properly, and is regularly maintained, you should never have to think about it. …
What are ghost kitchens and who runs them? The COVID-19 pandemic has sparked a rise in delivery-only service within the restaurant industry. Naturally, ghost kitchens flourished due to the…
Used cooking oil is likely not a top-of-mind concern within your kitchen on a daily basis. Frying oil is a necessity in creating your delicious food, but you probably don’t think of it as a hazard. …
Updated: April 16, 2024 Managing waste at your industrial facility is a crucial component to the viability of your business and its daily functionality. Partnering with a dependable service…